Stuffed Cabbage(Golabki)
Stuffed Cabbage(Golabki) is an moderately easy dinner. Made with 1 head cabbage, 2 lb. ground beef, 1 c. rice, 1 egg and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Remove core from cabbage; scald in hot boiling water.
Take out and remove leaves.
Boil rice until done.
Saute onion in butter until transparent.
Combine onion, meat, salt, pepper, egg and rice and mix well.
Spread each leaf with meat mixture about 1/2-inch thick; fold the two opposite sides of the leave and roll, starting with one of the opened ends.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment