Beggar's Chicken

Beggar's Chicken

🌍 Qing Dynasty πŸ‘οΈ 3 views

Beggar's chicken is a Qing-style whole chicken stuffed with aromatics, wrapped in lotus leaves and clay-like dough, then baked until the meat steams tender and fragrant.

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πŸ”— Recipe adapted from Wikidata (Dish)

πŸ‘¨β€πŸ³ Instructions

Marinate the chicken with soy sauce, wine, ginger, scallions, and five-spice.

Stuff with mushrooms and chestnuts, then wrap tightly in soaked lotus leaves.

Encase the parcel in a salt-free flour dough or clay-style crust.

Bake slowly until the sealed package traps steam and the chicken turns tender.

Crack open the crust at the table and spoon over the fragrant juices.

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