Tomato Vegetable Soup(Low Calorie)
Tomato Vegetable Soup(Low Calorie) is an moderately easy dinner. Made with 1 c. small elbow macaroni, 2 c. peeled, sliced carrots, 2 c. diced celery, 1 small onion, chopped and 6 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook macaroni in boiling water 20 minutes.
Drain and rinse in cold water.
Cook carrots, celery and onion in 6 cups water until tender.
Add tomatoes, tomato sauce, salt, pepper and cooked macaroni.
Simmer 20 to 30 minutes.
Makes approximately 14 cups, 82 calories per cup.
π· Perfect Pairings
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