Tinaktak
Tinaktak is a Chamorro-inspired comfort dish of ground meat, coconut milk, tomatoes, onions, and green beans. The coconut sauce should be gentle and savory, coating the meat and vegetables without hiding their fresh texture.
π Recipe adapted from Wikidata (Dish)
Brown the ground meat with onion and garlic until no pink remains.
Stir in tomatoes and green beans and cook until the beans brighten.
Add coconut milk and soy sauce, then simmer until slightly thickened.
Finish with lemon juice to balance the richness.
Serve hot over white rice.
π· Perfect Pairings
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