Snow Peas Oriental(Low Calorie)
Snow Peas Oriental(Low Calorie) is an moderately easy dinner. Made with vegetable cooking spray, 1 tsp. light sesame oil, 1/2 lb. fresh snow pea pods, trimmed, 1/2 c. diagonally sliced carrot and 1/4 c. sliced water chestnuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Coat a nonstick skillet with cooking spray.
Add oil and place over medium-high heat until hot.
Add snow peas and carrots.
Saute 2 minutes.
Add water chestnuts and broth.
Bring to a boil. Cover, reduce heat and simmer 5 minutes or until vegetables are crisp-tender.
Combine soy sauce and cornstarch, stirring until cornstarch dissolves.
Add to vegetable mixture.
Cook over medium heat, stirring constantly, until sauce thickens.
Serve immediately.
Yield
4 servings (about 51 calories per 1/2 cup serving).
π· Perfect Pairings
Complete your meal with these
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