Redeemer Bread(Yes, Church of the Redeemer - Houston)
Redeemer Bread(Yes, Church Of The Redeemer - Houston) is an moderately easy dinner. Made with 3/4 c. oil or melted shortening, 3/4 c. sugar, 1 tbsp. salt, 1 c. bran cereal and 2 c. boiling water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix oil, sugar, salt and bran cereal in a large mixing bowl. Pour boiling water over mixture and let cool.
Soften yeast in 1/2 cup lukewarm water. When bran mixture has cooled to lukewarm, add eggs, softened yeast and flour.
Mix thoroughly. Turn out on floured board.
Knead 8 to 10 minutes, drawing in more flour as needed to keep from being sticky.
Place in greased bowl.
Cover and let rise until double (1 1/4 hours).
Punch down.
Knead 2 minutes and shape into loaves or rolls.
(Makes 3 loaves.)
Let rise in greased pans until double (45 minutes). Bake at 350Β° for 30 minutes for loaves, 12 to 15 minutes for rolls.
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