Olkopi Diye Bata Machher Jhol
Olkopi diye bata machher jhol is a light Bengali fish curry with kohlrabi, potatoes, green chile, and turmeric broth. The vegetables make the stew gently sweet while the fish stays tender and clean-tasting.
π Recipe adapted from Wikidata (Dish)
π¨βπ³ Instructions
Season fish with salt and turmeric and sear briefly.
Peel and cut kohlrabi and potatoes into chunks.
Bloom cumin and green chile in mustard oil.
Add vegetables and water, then simmer until nearly tender.
Return fish and cook gently, finishing with cilantro.
π· Perfect Pairings
Complete your meal with these
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