Old Fashioned Banana Pudding
Old Fashioned Banana Pudding is an moderately easy dinner. Made with 3/4 c. sugar, 2 tbsp. flour, 1/4 tsp. salt, 2 c. milk and 3 eggs, separated, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
In a double boiler, combine 3/4 cup sugar, flour and salt; Stir in milk and beaten egg yolks; mix well.
Cook over boiling water, stirring until thickened.
Remove from heat; add vanilla and set aside.
In a quart size casserole dish, start layering with vanilla wafers in the bottom.
Next, add sliced bananas. Pour a portion of the custard over bananas.
Repeat layering, ending with custard on top.
Beat egg whites stiff, but not dry; gradually add 1/4 cup sugar.
Beat until mixture forms a peak. Pile on top of pudding.
Bake in preheated 425Β° oven for 5 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment