Katjang Sauce: Peanut Sauce

Name: Katjang Sauce: Peanut Sauce
Prep time: 45 min
Yield: 1
Ingredients: 1/2 onion; 2 garlic cloves; 1/2 brown sugar; 2 sambal oelek; 1/2 mild paprika; 1 1/2 ginger powder; 2/3 crunchy peanut butter; 2 ketjap manis; 3 milk; 1 lemon juice

⏱️ Ready in 45 min 🥄 Prep 45 min 👥 1 servings 👁️ 4 views

Katjang Sauce: Peanut Sauce is an moderately easy dinner you can prepare in just 45 minutes. Made with onion, garlic cloves, brown sugar, sambal oelek and mild paprika, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Under 1 Hour #Dinner

📊 At a Glance

Prep 45 min

Serves 1

Difficulty Medium

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 1096

% Daily Value*

Total Fat 88.8g 114%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 817mg 36%

Total Carbohydrate 48.5g 18%

Dietary Fiber 12g 43%

Total Sugars 0g

Protein 46g 92%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Mix onion and garlic.

Place onion mixture in a bowl; add the brown sugar.

Mash with the back of a spoon to make a paste.

Brown the paste in the oil at very low heat.

Stir in sambal oelek, paprika, and ginger powder.

Add the peanut butter.

When the sauce is brown, add the ketjap manis and the milk.

Keep stirring at low heat until the sauce thickens.

Finally, add the lemon juice, salt and pepper.

If the sauce is too thick, add a little more milk until it reaches a better consistency.

NOTES

*Ketjap manis is a sweet Indonesian soy sauce. It may be found in Dutch stores, some Chinese stores or maybe European Delis. It is worth looking for as it is just delicious!

*Sambal oelek is a paste made from marinaded chili peppers.

It can be found in Chinese groceries, or Dutch stores.