Gerald's Favorite Brisket(Mayor Gilkey's Favorite)
Gerald'S Favorite Brisket(Mayor Gilkey'S Favorite) is an moderately easy dinner. Made with 5 to 6 lb. beef brisket, 3 oz. liquid smoke, celery salt to taste, onion salt to taste and garlic salt to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
At least 8 hours before cooking, place brisket in baking dish and pour liquid smoke over meat.
Generously sprinkle each side of brisket with celery salt, onion salt and garlic salt.
Refrigerate, covered, at least 8 hours, but can be refrigerated up to 5 days. Allow at least 5 hours for baking.
When ready to bake, sprinkle both sides of brisket with small amount of Worcestershire sauce. Add salt and pepper to taste.
Bake, covered, in a 275° oven 5 hours or in a 175° oven for 8 to 10 hours.
Cool and slice.
Cover with barbecue sauce.
Reheat before serving.
Serves 10 to 12.
🍷 Perfect Pairings
Complete your meal with these
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