Divinity

Divinity

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Divinity is an moderately easy dinner. Made with 2 2/3 cup sugar, 2/3 cups light syrup (white karo), 1/2 cup water, 2 egg whites and 1 teaspoon vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat sugar, syrup and water in a two quart sauce pan over low heat.

Stir constantly until sugar is dissolved.

Cook without stirring to 260Β° on a candy thermometer or until soft ball stage. Remove from heat.

Beat egg whites until stiff peaks form, continue beating while pouring syrup in a thin stream into egg whites, add vanilla, beat until mixture holds shape and becomes slightly dull.

Drop mix from a buttered spoon on waxed paper. Put nut on top of each drop if desired.

🍷 Perfect Pairings

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