Chopstick Tuna(Healthy Diabetic Recipe)

Chopstick Tuna(Healthy Diabetic Recipe)

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Chopstick Tuna(Healthy Diabetic Recipe) is an moderately easy dinner. Made with 1 (6 1/2 oz.) can tuna, drained and flaked, 1/2 c. skim milk, 1/4 c. water, 1/2 (10 3/4 oz.) can fat-free cream of mushroom soup and 1 (10 oz.) pkg. frozen peas, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Place tuna in a medium bowl.

Combine milk, water and soup in separate bowl.

Add to tuna and stir well. Add peas, water chestnuts, half of noodles, plus tomato, celery, green onions and soy sauce.

Toss lightly to mix.

Spray 1 1/2-quart casserole with cooking spray.

Pour/spoon mixture into casserole and then top with remaining noodles.

Bake for 25 to 30 minutes or microwave for 8 minutes or until thoroughly heated. Makes 8 servings.

🍷 Perfect Pairings

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