Tomato Basil Sauce
Tomato Basil Sauce is an moderately easy dinner. Made with 4 tomatoes, seeded and chopped (peeled if you prefer), 3/4 c. olive oil, juice of 2 lemons, 3 cloves garlic and 1 c. fresh basil, shredded (less dried basil if necessary, but fresh is far superior!), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Whisk together olive oil, lemon juice, garlic, salt and pepper.
Tomatoes and 1/2 basil.
Let stand 1 to 4 hours room temperature.
Before serving, add last half of basil.
Serve with or over rice.
Crusty rolls are good to dip in the juice and green beans compliment it.
π· Perfect Pairings
Complete your meal with these
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