Swedish Sylta(Traditional Smorgasbord Meat)

Name: Swedish Sylta(Traditional Smorgasbord Meat)
Ingredients: 5 lb. fresh pork shoulder; 3 lb. (minimum) veal (solid meat, no bone); 1 tbsp. salt; 1 tsp. pepper

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Swedish Sylta(Traditional Smorgasbord Meat) is an easy dinner. Made with 5 lb. fresh pork shoulder, 3 lb. (minimum) veal (solid meat, no bone), 1 tbsp. salt and 1 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

5 lb. fresh pork shoulder

3 lb. (minimum) veal (solid meat, no bone)

1 tbsp. salt

1 tsp. pepper

👨‍🍳 Instructions

Place meats in separate pans and cover with water.