Spinach and Brown Rice Casserole

Spinach and Brown Rice Casserole

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Spinach And Brown Rice Casserole is an impressive dinner. Made with 1 tbsp. oil, 1 large onion, chopped, 2 c. mushrooms, sliced, 1 clove garlic and 1 egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375Β°.

Heat oil in a large skillet; add onions, mushrooms and garlic and saute until just tender.

Do not overcook.

In a bowl, combine egg, flour, cottage cheese and spinach; mix well and add rice, pepper, thyme and 1 tablespoon of Parmesan cheese.

Stir in sauteed vegetables and spoon in a lightly greased 12 x 8-inch casserole dish.

Top with remaining Parmesan cheese and sunflower seeds.

Bake 30 to 35 minutes. Serves 8.

🍷 Perfect Pairings

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