Relyenong Ta Long(Eggplant Omelette, Filipino Style)
Relyenong Ta Long(Eggplant Omelette, Filipino Style) is an moderately easy dinner. Made with 1/2 lb. ground pork, 2 large eggplant, 2 eggs (fresh), scrambled, 1 small onion and 2 pieces garlic, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Broil eggplant, skin it and put aside.
Heat pan with cooking oil with slow heat; brown garlic.
Stir onion until translucent and mix meat until brown.
Season with soy sauce and dash of pepper. Cover and simmer about 5 minutes.
Take eggplant and part in the middle; stuff with the cooked ingredients and pour with the scrambled eggplant.
Fry in a large pan.
π· Perfect Pairings
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