Pork Chops - Scalloped Potatoes
Pork Chops - Scalloped Potatoes is an moderately easy dinner. Made with 6 c. thinly sliced raw potatoes, 2 c. water, 1/2 tsp. salt, 4 thinly sliced onions and 1 c. cream of celery or mushroom soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Take 1 side of beef or pork ribs, spread Barbecue Rub over ribs.
Refrigerate for at least 2 hours.
Prepare grill with charcoal and pecan wood.
Place side of ribs on grill (NOT DIRECTLY OVER FIRE).
Let smoke for 1 1/2 hours.
Take off of grill; wrap in aluminum foil.
Place back on grill for 2 to 3 hours longer.
Internal temperature should be 160° to 170°.
🍷 Perfect Pairings
Complete your meal with these
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