Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy drink you can prepare in about 1 hour 14 minutes. Made with c. sugar, c. flour, . soda, . vanilla and of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine the first 6 ingredients.
Add the drained fruit cocktail.
Mix all together.
Pour into an 8-inch square pan, floured.
Sprinkle the brown sugar and chopped nuts on top.
Bake for 45 minutes at 350Β°.
Serve with whipped cream.
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