Oven Baked Smothered Rabbit

Oven Baked Smothered Rabbit

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Oven Baked Smothered Rabbit is an moderately easy dinner. Made with 2 half grown rabbits (quartered), seasoned self-rising flour (salt, garlic salt, pepper, lemon pepper), 1 1/2 sticks butter, 1/2 c. milk and 1 can chicken broth, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Soak rabbit in salt water for about 20 minutes.

Batter with flour.

Melt 1 stick of butter in large casserole pan (heat oven to 350Β°).

Place rabbit pieces in pan.

Bake 20 minutes.

Turn pieces.

Cook 15 more minutes.

In frying pan, melt 1/2 stick butter.

Add 4 tablespoons flour.

Mix well (until creamy). Slowly add chicken broth until smooth.

Add milk and soup until smooth.

Pour over rabbit.

Bake 10 more minutes.

🍷 Perfect Pairings

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