Ostakaka
Ostakaka is an moderately easy dinner. Made with 1 gal. whole milk (raw milk if possible), 2 eggs, 1 c. flour, 1 rennet tablet and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Heat milk until it is lukewarm.
Crush rennet tablet and beat eggs slightly.
Add flour, eggs and rennet to lukewarm milk.
Stir well and let stand one hour.
Do not touch during this time.
After cheese has set, drain off the whey from the curd.
(Note
Take 1/2 or more whey.)
Cut up cheese just enough to break it up into small pieces.
Put cheese in a greased casserole and bake for 45 minutes at 325° to 350°.
Then pour the cream, sugar and almond flavoring over it and bake 45 minutes more.
🍷 Perfect Pairings
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