Melanzane Ala Mozzarella(Eggplant with Mozzarella)
Melanzane Ala Mozzarella(Eggplant With Mozzarella) is an moderately easy dinner. Made with 12 slices eggplant, cut 3/8-inch thick, 12 tomato slices, 12 fresh basil leaves, 12 thin slices mozzarella cheese and 1/4 c. olive oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Lightly sprinkle the eggplant slices with salt on both sides. Place them between two plates and top with a weight.
Let eggplant drain for about an hour.
Salt the tomato slices and let them drain 1 hour.
π· Perfect Pairings
Complete your meal with these
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