Kounoupidi Me Tiri (Cauliflower in Cheese Sauce)
Kounoupidi Me Tiri (Cauliflower In Cheese Sauce) is an moderately easy dinner. Made with 1 large head cauliflower, 1/4 c. butter, 1/4 c. flour, 2 c. milk and 1 c. grated feta cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Separate cauliflower into flowerets and cook in boiling, salted water until tender; drain and arrange in shallow baking dish.
Melt butter; add flour and stir over high heat until browned slightly.
Add milk and cook, stirring until thickened. Add cheese and cook, stirring until cheese is melted.
Add the hot mixture gradually to the eggs while continuing to beat.
Season to taste with salt and pepper.
Pour over cauliflower and sprinkle with paprika.
Bake in moderate oven (350Β°) for 10 to 15 minutes or until heated.
Serves 4 to 6.
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