Frijoles De Olla
Frijoles De Olla is an moderately easy dinner. Made with 2 c. dried pinto beans, 1/2 onion, coarsely chopped, 2 tbsp. minced garlic, 1/4 c. finely chopped cilantro and 1/4 c. chopped fresh tomatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Clean and soak beans.
Drain, rinse and place in large saucepan; cover with hot water.
Bring to a boil.
Add all other ingredients.
Simmer, covered, for 4 to 6 hours or until beans are tender, adding water as needed to cover beans.
Yields 6 to 8 servings.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment