Celery Salad with Apples and Pecans
Celery Salad With Apples And Pecans is an moderately easy dinner. Made with 1 bunch celery, 1 tart apple, 2 egg yolks, 1 1/2 tbsp. dijon mustard and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
With paring knife, cut away coarse outer layer of celery.
Cut celery into chunks suitable for grating.
Using large grater or food processor, grate 3 cups.
Peel, core and grate apple; add to celery.
Beat together egg yolks, mustard, salt and pepper. Gradually add the oil, drop by drop at first, then continue beating in very gradually until mixture is thick and creamy.
Add lemon juice to taste.
Pour over celery and apple.
Fold in pecans just before serving.
Serves 4 to 6.
π· Perfect Pairings
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