Broccoli and Cauliflower with Nut-Cracker Crumb Topping

Broccoli and Cauliflower with Nut-Cracker Crumb Topping

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Broccoli And Cauliflower With Nut-Cracker Crumb Topping is an moderately easy dinner. Made with 1 large bunch broccoli, 1 large head cauliflower, salad oil, salt and 1 tbsp. margarine or butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

About 30 minutes before serving, cut broccoli flowerets and stems into 2 1/2 x 1-inch pieces.

Cut cauliflower into 2 1/2 x 1-inch pieces.

In a 12-inch skillet over high heat, in 2 tablespoons hot salad oil, cook broccoli, stirring quickly and constantly, until evenly coated with oil.

Add 1/2 teaspoon salt and 1/4 cup water.

Reduce heat to medium; cover and cook 2 minutes.

Uncover and stir-fry broccoli 5 minutes or until tender-crisp.

Remove broccoli to bowl.

🍷 Perfect Pairings

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