Absolutely the Best Shrimp Scampi

Absolutely the Best Shrimp Scampi

⏱️ Ready in 40 min πŸ₯„ Prep 20 min πŸ”₯ Cook 20 min πŸ‘₯ 4 servings πŸ‘οΈ 10 views

The best scampi ever. Will melt in your mouth. Serve with a rice pilaf and salad for a wonderful meal.

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πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

In a small bowl, combine flour, salt, pepper and cayenne pepper.

Mix thoroughly.

Dredge shrimp in flour mixture.

In a large skillet, saute dredged shrimp in olive oil for 5 minutes over high heat.

Toss shrimp often to prevent burning.

Transfer shrimp with a slotted spoon to a serving dish, leaving the oil in the pan.

In the same pan, saute the garlic, shallot, parsley and oregano over medium heat for 3 minutes; stirring constantly.

Spoon the mixture over the shrimp.

Return pan to the heat.

Preheat your broiler for medium heat.

Pour the wine and brandy into the skillet and ignite with a match or lighter.

When the flames die down, stir to loosen any browned bits on the bottom of the skillet; pour over shrimp.

Place the serving dish of shrimp in a preheated broiler for about 2 minutes.

🍷 Perfect Pairings

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