Winter Vegetable Stew
Winter Vegetable Stew is an moderately easy dinner. Made with 2 tablespoons olive oil, 3 cloves garlic, smashed, 1 lb mushrooms, halved, 1 medium zucchini, cut into 1 inch pieces and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a medium sauce pot over a moderate heat, saute garlic and mushrooms in the olive oil for 2-3 minutes.
Add in zucchini and onion.
Season with salt and pepper.
Saute for another 5 minutes. Add in chick peas, cumin, tomatoes, an rosemary.
Bring this to a stew to bubble, reduce heat to low and simmer for 10 minutes.
π· Perfect Pairings
Complete your meal with these
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