Spanish Rice(Low Sugar, Salt and Fat)
Spanish Rice(Low Sugar, Salt And Fat) is an moderately easy dinner. Made with 1 c. uncooked long grain rice, 2 tbsp. cooking oil, 1 small onion, chopped, 1 garlic clove, minced and 1/2 tsp. salt, optional, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a large skillet over medium heat, saute rice in hot oil until lightly browned.
Add the onion, garlic and salt.
Cook over low heat until onion is tender.
Add tomatoes; cook over medium heat until softened.
Add water; cover and simmer until water is absorbed.
Stir in broth, peas and carrots; cover and simmer until liquid is absorbed and rice is tender, about 10 minutes.
Yield: 6 servings.
π· Perfect Pairings
Complete your meal with these
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