Senate Bean Soup
Senate Bean Soup is an easy dinner. Made with 2 lb. navy pea beans, 4 qt. hot water, 1 1/2 lb. smoked ham hocks and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Take the beans, wash and run through hot water until beans are white again.
Put on the fire with the water.
Take the ham hocks and boil slowly, approximately 3 hours, in covered pot.
Braise the onion in a little butter and when light brown, put in bean soup.
Season with salt and pepper, then serve. Do not add salt until ready to serve.
Serves 8 persons.
π· Perfect Pairings
Complete your meal with these
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