Potato Soup
Potato Soup is an moderately easy dinner. Made with 6 medium potatoes, peeled and cubed, 2 carrots, diced, 6 celery stalks, diced, water and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook together potatoes, carrots and celery 20 minutes in water to cover.
Drain vegetables, reserving liquid.
In same pan used to cook vegetables, melt butter and saute onion.
Add flour, salt and pepper to onion/margarine; stir until bubbly.
Add milk and cook until thickened.
Stir in cooked vegetables.
Add reserved liquid, one cup at a time, until desired consistency is reached.
π· Perfect Pairings
Complete your meal with these
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