Potato and Cheddar Soup
Potato And Cheddar Soup is an moderately easy dinner. Made with 2 c. water, 2 c. peeled potato cubes, 3 tbsp. butter, 1 small onion, chopped fine and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Bring water to boil in large pan.
Add potatoes and cook until tender.
Drain, keeping liquid.
Measure 1 cup; add water if necessary. Melt butter in pan over medium heat.
Add onion.
Cook and stir until tender but not brown.
Add flour and season.
Cook 3 to 4 minutes.
Gradually add potatoes, liquid, milk and sugar to onion mixture.
Stir well. Add cheese and ham.
Simmer over low heat 30 minutes, stirring often.
Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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