Peas for Large Family
Peas For Large Family is an easy dinner. Made with garden fresh peas (crowder, black-eyed, speckled, purple hull, butter beans or butter peas), salt pork (5 x 2-inch, fatback or streak of lean and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Shell peas until you get 2 quarts.
Pick out all the bad peas and discard.
Wash peas through 3 or 4 pans of water.
Put in a 4-quart pot or dishpan.
Add water 2 inches above peas.
Slice salt pork crossways down to rind in 1/4-inch slices.
Put in pot of peas; cover and boil until peas are tender.
Add sugar to peas while boiling.
You may have to add more water before peas are done.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment