Mark's Minestrone

Mark's Minestrone

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Mark'S Minestrone is an impressive dinner. Made with 1 can chickpeas, 1 can kidney beans, 2 c. cooked pasta shells, 2 c. chopped tomatoes and 3 tbsp. olive oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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👨‍🍳 Instructions

Saute garlic and onion in olive oil until translucent.

Add salt, pepper, basil, oregano, tarragon, rosemary, carrots and wine.

Cover and cook 5 to 10 minutes, stirring occasionally.

Add green pepper, stock, purée and beans.

Cover and simmer 30 minutes.

Add chopped tomatoes, cooked pasta and zucchini and simmer for another 15 minutes.

Makes 6 quarts.

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