Laura's Peanut Butter Pie
Laura'S Peanut Butter Pie is an moderately easy dinner. Made with 1 c. graham cracker crumbs, 1/4 c. brown sugar, 1/4 c. melted butter, 2 c. peanut butter (smooth) and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Melt 1/4 cup butter; add brown sugar and graham crackers. Press into 9-inch springform pan. Put in refrigerator to cool. Whip presoftened cream cheese with beater. Add peanut butter, sugar and 2 tablespoons melted butter. Whip to smooth consistency. Whip cream and vanilla in a separate bowl. After cream forms stiff peaks, add to peanut butter mixture by hand. Mix until smooth. Pile into pie shell.
Chill 6 hours. About an hour before serving, melt chocolate with coffee in double boiler until smooth. Spread over chilled pie. Chill until chocolate is set.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment