Irish Soda Bread(Award Winner for the Laoh Feis)
Irish Soda Bread(Award Winner For The Laoh Feis) is an moderately easy dinner. Made with 3 c. sifted flour, 1/4 c. sugar, 1 tsp. salt, 3 tsp. baking powder and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cut shortening into flour with pastry blender or fingers until mixture has consistency of coarse corn meal.
Add, stirring quickly, the egg, buttermilk and raisins.
Turn dough onto a well floured board.
Knead dough lightly and shape into an 8-inch circle and place in greased pan.
With a sharp, lightly floured knife, cut a cross into the top of the dough.
Bake at 400Β° for 40 minutes or until golden brown.
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