Ham and Cheese Croquettes
Ham And Cheese Croquettes is an moderately easy dinner. Made with 6 hard-boiled eggs, chopped finely, 1/2 lb. ham, chopped finely, 3 tbsp. margarine, 2/3 c. flour and 1 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix eggs and ham.
Melt margarine in saucepan.
Stir in flour and mix well.
Slowly stir in milk.
Stirring constantly, bring to a boil.
Season with salt and pepper.
Add cheese, parsley and egg and ham mixture.
Blend well.
When mixture is cold, shape into croquettes.
Dip in beaten eggs and roll in breadcrumbs.
Fry in deep fat until golden brown.
π· Perfect Pairings
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