Fruit and Pasta Salad
Fruit And Pasta Salad is an moderately easy dinner. Made with 1-1/2 c. corkscrew macaroni, 1/2 c. nonfat mayonnaise or salad dressing, 1/2 c. low-fat lemon flavored yogurt, 1/3 c. low calorie orange marmalade and 1/2 tsp. poppy seeds, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook pasta according to package directions.
Drain and rinse with cold water.
Stir together the mayonnaise or salad dressing, yogurt, marmalade and poppy seeds.
Fold into cooked pasta the strawberries, cantaloupe or honeydew, green or red grapes and green onions.
Cover and chill 2-8 hours.
Each 3/4 cup serving has 1 gram fat and 157 calories.
π· Perfect Pairings
Complete your meal with these
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