Frijoles(Southwest Pinto Beans)

Frijoles(Southwest Pinto Beans)

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Frijoles(Southwest Pinto Beans) is an easy dinner. Made with 2 c. pinto beans (dry, 4 c. cooked), 2 qt. water, 1 tbsp. cooking oil and 6 slices bacon or ham bone, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Sort dry beans, removing stones and broken beans.

Wash in saucepan to remove dust.

Cook beans with oil in pressure cooker about 45 minutes or in crock-pot overnight.

When beans are soft, cut up bacon and fry crisp.

Pour bacon and drippings into bean pot and cook a while longer on low heat.

Add salt, if needed. Serve with fresh tortillas.

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