French Fried Eggplant(6 to 8 Appetizers)
French Fried Eggplant(6 To 8 Appetizers) is an moderately easy dinner. Made with 1 large eggplant, 3/4 c. flour, 3/4 c. milk, 1 c. fine cracker meal and old cooking oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Peel eggplant.
Cut lengthwise into 1/2-inch strips.
Dip strips in flour, then in milk, then roll in cracker meal.
Heat oil in deep fryer to 350°.
Fry sticks a few at a time, without crowding in oil, 8 to 10 minutes, until golden brown.
Be sure oil temperature stays at 350°.
Remove sticks from oil and drain on paper towels.
Sprinkle with seasoned salt and serve with cocktail sauce.
🍷 Perfect Pairings
Complete your meal with these
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