Cranberry Relish
Cranberry Relish is an moderately easy dinner. Made with 2 oranges, 1 c. sugar, 2 tsp. lemon juice, 2 tsp. fresh ginger, cut in fine julienne and 1 bag (12 oz.) fresh or frozen cranberries, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Peel orange and cut the skin into very fine julienne.
Set aside.
Squeeze both oranges for juice; set aside.
Combine sugar and lemon juice in small saucepan.
Heat slowly until sugar begins to caramelize.
If necessary, wash down sides of pan by brushing with water.
When sugar is caramel colored, add the julienne ginger and orange peel.
Cook 1 minute, add the cranberries, orange juice and pepper.
Cook on medium-high heat, stirring frequently for about 5 minutes (or 7 minutes for frozen cranberries).
Remove from heat, let cool.
π· Perfect Pairings
Complete your meal with these
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