Chocolate Clouds(Makes Approximately 30 Cookies.)
Chocolate Clouds(Makes Approximately 30 Cookies.) is an moderately easy dinner. Made with 3 egg whites, 1/8 tsp. cream of tartar, 3/4 c. sugar, 1 tsp. pure vanilla extract and 2 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Beat egg whites and cream of tartar in large mixing bowl until soft peaks form.
Gradually add sugar and vanilla, beating until stiff peaks hold, sugar is dissolved and mixture is glossy.
Sift cocoa onto egg white mixture; gently fold just until completely combined.
Fold in chocolate chips (or chunks).
Drop by heaping tablespoons onto foil covered insulated baking sheet.
Bake at 300Β° for 35 to 45 minutes or just until dry.
Carefully peel cookies off foil.
Cool completely.
Store covered at room temperature.
π· Perfect Pairings
Complete your meal with these
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