Chipotle Crusted Pork Tenderloin

Name: Chipotle Crusted Pork Tenderloin
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 1 teaspoon onion powder; 1 teaspoon garlic powder; 3 tablespoons chipotle chile powder; 1 1/2 teaspoons salt; 4 tablespoons brown sugar; 2 (3/4 pound) pork tenderloins

⏱️ Ready in 35 min 🥄 Prep 15 min 🔥 Cook 20 min 👥 6 servings 👁️ 4 views

Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dinner

📊 At a Glance

Prep 15 min

Cook 20 min

Serves 6

Difficulty Medium

🛒 Ingredients

1 teaspoon onion powder

1 teaspoon garlic powder

3 tablespoons chipotle chile powder

1 1/2 teaspoons salt

4 tablespoons brown sugar

2 (3/4 pound) pork tenderloins

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 183

% Daily Value*

Total Fat 6.1g 8%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 667mg 29%

Total Carbohydrate 11.7g 4%

Dietary Fiber 1.4g 5%

Total Sugars 9.3g

Protein 20.4g 41%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat grill for medium-high heat.

In a large resealable plastic bag, combine the onion powder, garlic powder, chipotle chile powder, salt, and brown sugar.

Place tenderloins in bag and shake, coating meat evenly.

Refrigerate for 10 to 15 minutes.

Lightly oil grill grate, and arrange meat on grate.

Cook for 20 minutes, turning meat every 5 minutes.

Remove from grill, let stand for 5 to 10 minutes before slicing.