Buta Kara Jjigae Teishoku (Machikado-Ya)
Buta kara jjigae teishoku is a pork kimchi stew set with spicy broth, tofu, cabbage kimchi, pork slices, scallion, rice, and small pickles. It should feel like a hot diner tray meal.
π Recipe adapted from Wikidata (Dish)
π¨βπ³ Instructions
Saute pork belly with garlic until lightly browned.
Add kimchi and gochugaru, cooking until the kimchi deepens in color.
Pour in stock and simmer until the broth turns spicy and savory.
Add tofu and scallions, warming them gently.
Serve as a set with rice and small pickles.
π· Perfect Pairings
Complete your meal with these
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