Broccoli-Buttermilk Soup
Broccoli-Buttermilk Soup is an easy dinner. Made with 1 medium stalk broccoli (9 to 12 oz.), chopped, 1 red onion, chopped, 2 cloves garlic, chopped, 1 shallot, chopped and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine the broccoli, onion, garlic and shallot in steamer basket and steam over boiling water until broccoli is tender, about 12 minutes.
Transfer vegetables to a food processor or blender and blend until pureed.
Then with the motor running, slowly pour in the buttermilk.
Don't overprocess the soup or it will be too frothy.
π· Perfect Pairings
Complete your meal with these
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