Blaukraut(German; Rotkraut - Red Cabbage)
Blaukraut(German; Rotkraut - Red Cabbage) is an moderately easy dinner. Made with 2 lb. red cabbage, shredded, 2 tart apples, shredded, 1/2 bay leaf, 1 tsp. salt and 4 cloves, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove cabbage core.
Put shredded cabbage, apples, bay leaf, salt and cloves into bowl. Pour vinegar over it and mix well. Cover and let overnight.
Heat shortening in a large pot.
Add the cabbage mixture, the water and sugar. Cook until tender. Season with salt and pepper.
π· Perfect Pairings
Complete your meal with these
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