Black-Eyed Peas
Black-Eyed Peas is an moderately easy dinner. Made with 1 lb. dried black-eyed peas, 1/4 lb. salt pork or smoked ham trimmings, 1 onion, chopped, 1/8 tsp. crushed red pepper and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Wash peas, cover with water and soak overnight.
Drain and put peas and all ingredients into a large pot.
Cover with water and put lid on pot.
Bring slowly to a boil and simmer until tender. Cooked rice may be added to the peas before serving.
π· Perfect Pairings
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