Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 2 tbsp. butter or margarine, 1 lb. boneless chuck, cut into very thin strips, 2 tbsp. flour, 1 c. thinly sliced onion and 1 c. beef broth, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In medium skillet melt butter and brown meat coated with 1 tablespoon of flour.
Add onion and cook until tender.
Stir in broth, mushrooms, tomato paste, garlic powder, salt and pepper. Simmer, covered, stirring occasionally for 30 minutes or until tender.
Blend in sour cream, mixed with remaining flour and heat through.
Cook noodles according to package directions.
Drain. Serve stroganoff over noodles.
π· Perfect Pairings
Complete your meal with these
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