Veal Marsala Scallopini
Veal Marsala Scallopini is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with . thin veal cutlets, c. grated parmesan cheese, garlic, c. butter and or 5 mushrooms, thinly sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Flatten veal and coat with cheese.
Saute meat and garlic in butter until golden brown.
Add butter as needed.
Remove meat and garlic; set aside.
In same butter, saute mushrooms and set aside on top of veal.
To the butter, add pepper, broth and wine; stir until all brown.
Add veal and mushrooms to pan; cook 1 minute over high heat.
Serve at once.
Serves 4.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment