Turkey Loaf

Turkey Loaf

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Turkey Loaf is an impressive dinner. Made with 1/2 c. catsup, 2 tbsp. brown sugar, 2 tbsp. vinegar, 1/4 tsp. garlic powder and 1 c. bread crumbs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix catsup, brown sugar, vinegar and garlic powder together. Reserve one-half of catsup mixture and set aside to be sued later on top of loaf.

Combine bread crumbs and 1/2 catsup mixture.

Add onion, green pepper, salt, black pepper, egg, Worcestershire sauce and hot sauce; mix well.

Add one teaspoon catsup mixture to bread crumb mixture to moisten; let stand for a few minutes for flavors to blend.

Add turkey and place in greased 1 1/2-quart casserole or greased 9 x 5 x 2 1/2-inch loaf pan.

Pack mixture and spread the reserved catsup mixture on top.

Bake at 350Β° for 1 hour and 15 minutes.

Let stand in pan for a few minutes before slicing and serving.

Yields 12 servings.

🍷 Perfect Pairings

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