Szechuan Cucumber Slices
Szechuan Cucumber Slices is an moderately easy dinner. Made with 3 large cucumbers (unpeeled), 4 1/2 tsp. salt, 3 to 4 cloves garlic, sliced, 4 dried hot red peppers, chopped and 1/3 c. sesame oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Wash cucumbers, cut in half lengthwise and remove seeds.
Cut cucumber halves into 1/2-inch slices.
Place in a medium bowl. Sprinkle with salt and let stand about 4 hours.
Squeeze liquid from cucumbers.
Place cucumbers, garlic and red peppers in a serving dish.
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